{"id":1738,"date":"2017-11-16T10:55:56","date_gmt":"2017-11-16T10:55:56","guid":{"rendered":"http:\/\/test-restaurantesolomillo.com.mialias.net\/solomillo\/"},"modified":"2025-12-05T14:05:45","modified_gmt":"2025-12-05T13:05:45","slug":"solomillo","status":"publish","type":"page","link":"https:\/\/www.restaurantesolomillo.com\/en\/solomillo\/","title":{"rendered":"SOLOMILLO"},"content":{"rendered":"

[vc_row content_width=”grid” content_aligment=”center” css=”.vc_custom_1573813416625{padding-top: 100px !important;padding-bottom: 100px !important;}”][vc_column offset=”vc_col-lg-offset-3 vc_col-lg-6 vc_col-md-offset-1 vc_col-md-10″]

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\n\t\t\t\tIrresistible formula\t\t\t<\/h5>\n\t\t<\/div>\n\t\n\t\t\t
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\n\t\t\t\tMEAT BY WEIGHT\t\t\t\t<\/h2>\n\t\t<\/div>\n\t\n<\/div>[vc_column_text]Solomillo is the gastronomic proposal of the Alexandra Hotel in the heart of the city. A two-level culinary discovery. On the ground floor, the Bar, with a terrace on Mallorca Street, where guests can enjoy a fine selection of cheeses, cold cuts, tapas, and small dishes. And on the first floor, the Restaurant, a new interpretation of the traditional brasserie, offering a simple yet original concept: meat by weight.[\/vc_column_text][\/vc_column][\/vc_row][vc_row row_type=”parallax” content_width=”grid” full_screen_section_height=”no” parallax_background_image=”1498″ css=”.vc_custom_1573813214272{padding-top: 120px !important;padding-bottom: 120px !important;}”][vc_column offset=”vc_col-lg-offset-2 vc_col-lg-8″ el_class=”testimonioevalenti”][vc_column_text]Solomillo completely revolutionized the meat eating experience. An original and powerful proposal with a simple and innovative formula: meat by weight. Raw material of the highest quality, spectacular meat with a lot of flavor.[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_empty_space][\/vc_column][\/vc_row][vc_row content_width=”grid” content_aligment=”center” css=”.vc_custom_1573813421352{padding-top: 100px !important;padding-bottom: 100px !important;}”][vc_column offset=”vc_col-lg-offset-3 vc_col-lg-6 vc_col-md-offset-1 vc_col-md-10″]
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\n\t\t\t\tCHARCUTERIA \/ RESTAURANT\t\t\t<\/h5>\n\t\t<\/div>\n\t\n\t\t\t
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\n\t\t\t\tTHE SPACE\t\t\t\t<\/h2>\n\t\t<\/div>\n\t\n<\/div>[vc_column_text]Solomillo Restaurant, our concept bistro with jazz music athmosphere, under the irresistible formula of meat by weight.<\/p>\n

A pioneer local in the concept of eating meat, which is also reflected in our spacious and comfortable design, work of the Barcelona-based Borrell Jover Arquitectos studio.[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column]

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\r\n \r\n \"Entrada <\/a>\r\n \r\n \"Filete, <\/a>\r\n \r\n \"Entrada <\/a>\r\n \r\n \"Restaurante <\/a>\r\n \r\n \"Restaurante <\/a>\r\n \r\n \"Restaurante <\/a>\r\n \r\n \"Restaurante <\/a>\r\n \r\n \"Restaurante <\/a>\r\n \r\n \"Restaurante <\/a>\r\n \r\n \"Restaurante <\/a>\r\n \r\n \"Restaurante <\/a>\r\n \r\n \"Vest\u00edbulo <\/a>\r\n \r\n \"Sala <\/a>\r\n \r\n \"Sala <\/a>\r\n \r\n \"Carne <\/a>\r\n \r\n \"Carne <\/a>\r\n \r\n \"Filete, <\/a>\r\n \r\n \"Carne <\/a>\r\n \r\n \"Carne <\/a>\r\n <\/div>\r\n<\/div>[vc_empty_space][\/vc_column][\/vc_row][vc_row content_width=”grid” css=”.vc_custom_1476864737920{padding-top: 95px !important;padding-bottom: 30px !important;background-color: #ebebeb !important;}”][vc_column width=”5\/6″ offset=”vc_col-lg-offset-0 vc_col-lg-6 vc_col-md-offset-1 vc_col-md-10 vc_col-sm-offset-1″]
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\n\t\t\t\tBREED\/WEIGHT\/SIDES\t\t\t<\/h5>\n\t\t<\/div>\n\t\n\t\t\t
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\n\t\t\t\tDO YOU FANCY 250 GRAMS?\t\t\t\t<\/h2>\n\t\t<\/div>\n\t\n<\/div>[vc_column_text]You choose everything. First, select the breed of the meat, accordingly to the season: Salers, Charolais, Frisian, Rubia Gallega or Ox. Later, the weight and then, you decide how you like the meat to be cooked between five options. Do not forget the sauce and the sides![\/vc_column_text][vc_empty_space]\n\t\t\t
<\/div>\n\t MENU<\/span>\n <\/a>[vc_empty_space height=”40px”][\/vc_column][vc_column width=”5\/6″ offset=”vc_col-lg-offset-0 vc_col-lg-6 vc_col-md-offset-1 vc_col-md-10 vc_col-sm-offset-1″][vc_single_image image=”332″ img_size=”full” alignment=”center”][vc_empty_space height=”40px”][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"

[vc_row content_width=”grid” content_aligment=”center” css=”.vc_custom_1573813416625{padding-top: 100px !important;padding-bottom: 100px !important;}”][vc_column offset=”vc_col-lg-offset-3 vc_col-lg-6 vc_col-md-offset-1 vc_col-md-10″][vc_column_text]Solomillo is the gastronomic proposal of the Alexandra Hotel in the heart of the city. A two-level culinary discovery. On the ground floor, the Bar, with a terrace on Mallorca Street, where guests can…<\/p>\n","protected":false},"author":3,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"full-width.php","meta":{"footnotes":""},"class_list":["post-1738","page","type-page","status-publish","hentry"],"yoast_head":"\nSOLOMILLO - Restaurante Solomillo<\/title>\n<meta name=\"description\" content=\"Solomillo is the gastronomic proposal of the Alexandra Hotel in the heart of the city. A two-level culinary discovery. 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